Strawberry Cheese cake
Strawberry Cheese cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry cheese cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Strawberry Cheese cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Strawberry Cheese cake is something which I’ve loved my entire life.

Beat cream cheese in a mixing bowl with an electric mixer until light and fluffy; gradually beat in condensed milk. Mix in lemon juice and vanilla extract, then beat in eggs on low speed until just combined. In a large bowl, beat cream cheese and sugar until smooth. Make cheesecake mixture: In a large bowl using a hand mixer, beat cream cheese and sugar until combined.

To get started with this particular recipe, we must prepare a few components. You can have strawberry cheese cake using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Cheese cake:
  1. Make ready 250 g crushed digestive biscuits
  2. Get 1/2 Cup melted butter
  3. Take 600 g full fat cream cheese
  4. Get 100 g icing sugar
  5. Make ready 300 ml double cream
  6. Get Topping
  7. Prepare 250 ml jelly
  8. Take 400 g punnet of strawberries, sliced

Sugar - regular granulated sugar works best for baked cheesecakes. Sour Cream - the secret ingredient to light and creamy cheesecakes. Strawberries - pick ripe strawberries to use for the sauce. They'll taste much better if they are in season!

Steps to make Strawberry Cheese cake:
  1. Grease and line a springform tin. Stir the crushed biscuits with the melted butter and press into the bottom of the tin. Place in fridge and chill till firm.
  2. In a bowl whisk cream cheese and icing sugar till soft. Add the double cream and whisk till thick. Pour in to the crust and spread it evenly. Chill for a minimum of 1 hour.
  3. For the topping, prepare the jelly as per packaging instruction and leave to cool. Top the cheesecake with thinly sliced strawberries. Pour the jelly over the strawberries and chill till set.
  4. Serve with fresh whipped cream.
  5. Enjoy…

Strawberries - pick ripe strawberries to use for the sauce. They'll taste much better if they are in season! This Strawberry Cheesecake recipe is super easy to make, and it's a fail-proof dessert for a crowd! Smooth and creamy, it's topped with delicious strawberries and homemade strawberry sauce - the perfect summer recipe treat! If you love strawberry cheesecake but don't want to have to do any baking, be sure to try this easy No Bake Strawberry Cheesecake recipe instead.

So that’s going to wrap it up for this special food strawberry cheese cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!