Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, banana & chickpea soft cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
A bananais an elongated, edible fruit- botanically a berry- produced by several kinds of large herbaceousflowering plantsin the genusMusa. In some countries, bananas used for cookingmay be called "plantains", distinguishing them from dessert bananas. Bananas are one of the most popular fruits worldwide. They contain essential nutrients that can have a protective impact on health.
Banana & Chickpea Soft Cookies is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Banana & Chickpea Soft Cookies is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have banana & chickpea soft cookies using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana & Chickpea Soft Cookies:
- Get 1 cup roasted Chickpea flour (Sattu)
- Take 1 cup + 4tbs all-purpose flour
- Make ready 1 egg
- Make ready 1 ripe banana
- Take 2 tbs butter
- Prepare 2/3 cup fresh milk (160ml)
- Take 4 tbs palm sugar
- Prepare 1/4 tsp baking soda
The banana is a perennial plant that replaces itself. The banana flower appears in the sixth or seventh month. Unlike other fruit like apples which have a growing season, bananas are available all year round. Bananas are widely grown across the tropics and sub-tropics.
Instructions to make Banana & Chickpea Soft Cookies:
- Mix both the flours, add 160ml milk and an egg
- Mash the banana and add it to the mixture, then add the palm sugar
- Then, add the butter then mix it well for about 15min until the texture is soft and thick
- Lastly add the baking soda and let the dough rest for another 10min
- Preheat the oven at 180°c while waiting for the dough to rest
- Get a spoon of dough for each cookies onto the baking pan
- Bake the cookies for 15-20min, then remove from the oven once it's done
- Serve it hot for your afternoon tea / coffee. You can add Choco spread and simply sprinkle some icing sugar on top. Enjoy!
Unlike other fruit like apples which have a growing season, bananas are available all year round. Bananas are widely grown across the tropics and sub-tropics. Depending on the variety, they can be small or long, thin- or thick-. Learn more about our range of Bananas Never let a banana go to waste again. Put ripe or brown bananas to use in recipes including banana bread, muffins, pancakes and ice cream.
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