Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peanut butter cookies with chia. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Peanut Butter cookies with Chia is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Peanut Butter cookies with Chia is something that I’ve loved my entire life.
True story: I once made these amazing Peanut Butter Chia Breakfast cookies in the evening so I could serve them to my kids at breakfast. Then my brother-in-law came over and ate half the batch! They are truly delicious, chock full of peanutty flavor and a blend of chewy and crunchy textures. Try these healthy NO BAKE energy bites that taste like a scrumptious oatmeal peanut butter cookie.
To begin with this particular recipe, we have to first prepare a few components. You can cook peanut butter cookies with chia using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter cookies with Chia:
- Prepare 75 g soft butter
- Prepare 75 g chia peanut butter
- Get 30 ml condensed milk
- Take 25 g brown / palm sugar
- Make ready 90 g all-purpose flour
- Get 10 g maizena flour
- Get 1/4 tbs baking soda
About a month ago, I came across Marina's Chia Seed Peanut Butter Cookies and jotted down the recipe in my recipe notebook. Then a couple of weeks ago, I came across a similiar recipe on Laura's site for Chia Peanut Butter Chocolate Chip Cookies and she referenced Christie's Healthy Chia. Keywords: no bake cookies, peanut butter cookies, peanut butter oatmeal cookies. Choosing Chia is a blog all about healthy vegetarian recipes that are easy to follow, taste delicious and focus on wholesome ingredients.
Instructions to make Peanut Butter cookies with Chia:
- Mix the butter and chia peanut butter as well as condensed milk together, using mixer or spoon
- Add brown sugar and stir well
- Add the maizena along with 50g of flour and mix well
- Add the remaining flour together with the baking soda
- Once it's mixed, it should give you a good dough texture, no longer sticky
- Meanwhile, preheat the oven at 175°c
- At the same time, form the dough into any shape you wish, you can also use the cookie cutter. Give at least 0.5cm thickness for each cookies
- Place all the cookies in a baking tray and bake for 10-15 mins. Mine was done in 12mins
- You can tell it's done when there is golden crown on the bottom edge of each cookies
- Remove from oven and let it cool in room temperature to let the cookies firm / hard
- Store them in an airtight container / jar
Keywords: no bake cookies, peanut butter cookies, peanut butter oatmeal cookies. Choosing Chia is a blog all about healthy vegetarian recipes that are easy to follow, taste delicious and focus on wholesome ingredients. Sweet and Salty Peanut Butter Chia Seed Pudding. I've been eating this peanut butter chia seed pudding as a post-workout breakfast all week. It's great for refuelling with a nice balance of protein, fats and carbohydrates.
So that is going to wrap this up for this special food peanut butter cookies with chia recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!