Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, 🍪oatmeal raisins cookies🍪. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite. It's hard to find an oatmeal raisin cookie recipe that uses butter instead of shortening.
🍪Oatmeal Raisins Cookies🍪 is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. 🍪Oatmeal Raisins Cookies🍪 is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have 🍪oatmeal raisins cookies🍪 using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 🍪Oatmeal Raisins Cookies🍪:
- Take 160 g butter (3/4 cup) 150g white sugar (3/4 cup)
- Prepare 150 g light brown sugar (3/4 cup) 2 eggs
- Prepare 1 tsp vanilla extract 150g plain flour (1& 1/4 cups)
- Make ready 1 tsp baking soda 1/2 tsp ground nutmeg
- Prepare 250 g oats (2 & 3/4 cups) 150g raisins (1 cup)
Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Line two baking sheets with parchment paper.
Steps to make 🍪Oatmeal Raisins Cookies🍪:
- Start off by creaming together the butter, which needs to be at room temperature, with the sugar. - We are using both white and light brown sugar to give the cookies that nice pale brown shade.
- You can just use one type of sugar if you prefer but the colour will alter slightly. Beat well until smooth. - Tip in the eggs and vanilla extract then again mix well to merge through.
- This mixture will be quite wet so lets add in the dry ingredients, flour, bicarb of soda and nutmeg (I prefer this to cinnamon personally, but use what you prefer) mix this through until the mixture has thickened slightly, then gradually add in the porridge oats and the raisins in two batches. Once stirred through the cookie dough will be pretty thick but still easy to move.
- Using ice cream scoop place small dollops onto a lined baking tray and bake at 180c or equivalent see cooking oven conversion chart for 10 mins or just going brown around the edges. - Allow to cool fully on a wire rack. - Enjoy!😊
Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Line two baking sheets with parchment paper. Or you can simply butter your baking sheets or spray them with a non stick cooking spray. In the bowl of your electric mixer (or with a hand mixer), beat the butter until. You've made oatmeal-raisin cookies before, so why try these?
So that’s going to wrap this up with this exceptional food 🍪oatmeal raisins cookies🍪 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
