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Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my pineapple & peach dump cake 😀. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can have my pineapple & peach dump cake 😀 using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My pineapple & Peach Dump Cake 😀:

1. Take Cake
2. Get 1 +1/2 cups pineapple chopped and juice
3. Get 2 Eggs
4. Take 2 cups all purpose flour
5. Prepare 2 tsp baking soda
6. Get 3 cups Sugar
7. Take 1/2 tsp vanilla extract
8. Take 1 Cup desicated Coconut
9. Prepare Frosting
10. Prepare 1 stick butter 113g
11. Get 3/4 cup evaporated milk
12. Take 1 cup Sugar
13. Get 1 cup nuts +fruit
14. Get 1 cup shredded coconut

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Instructions to make My pineapple & Peach Dump Cake 😀:

1. Just add all the cake mix to your mixure and mix until all smooth
2. Add greaseproof paper in a the baking tin 9inch x 6 in and pour the liquid mix in. Add to pteheated oven middle shelf for 35- 45 minutes
3. Near the end of the cooking take it out of the oven.
4. Mix the frosting mix in a saucepan and put on heat until boils stirring often for 5 minutes. When thickened add on top of the near cooked cake and add back in the oven for a further 10-15 minutes. Test with piercing a knife through if comes out clean leave to cool naturally. Add some more nuts and raisins on top press in.

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So that’s going to wrap it up with this special food my pineapple & peach dump cake 😀 recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!