My banana pancakes
My banana pancakes

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my banana pancakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

My banana pancakes is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. My banana pancakes is something that I have loved my whole life.

Begin by combining the flour, baking powder, sugar, and salt This was my first time making pancakes from scratch! I also added crushed up strawberries to the batter. Like my buttermilk pancakes for two, this banana pancake recipe will make exactly four good-sized pancakes, so you can enjoy them with someone else or make them solo and freeze the extra two for. Crowd pleasing banana pancakes made from scratch.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my banana pancakes using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My banana pancakes:
  1. Prepare 1 1/2 cups flour
  2. Make ready 2 1/2 teaspoon baking powder
  3. Prepare 2 Tablespoon sugar
  4. Make ready Pinch salt
  5. Get 2 medium bananas mashed
  6. Prepare 1/3 cup milk 1(1/2 is not using banana)
  7. Prepare 2 large eggs
  8. Make ready 2 T oil or melted butter

Traditional banana egg pancakes are closer to a crepe in my opinion β€” flat and a bit more chewy (a texture I'm not exactly feening for). The secret lies in a little baking powder and coconut flour, which. This stack of banana pancakes pretty much sums up my ideal Saturday morning. easy + healthy breakfast meal prep.

Steps to make My banana pancakes:
  1. In a bowl add the dry ingredients, flour,baking powder (can be sub with self raising) salt, sugar and mix
  2. In another owl add the wet ingredients the mashed banana, oil, eggs and milk and mix
  3. Mix in the wet into the dry ingredients until just mixed
  4. Scoop tablespoons of the mixture into a medium hot pan and wait till bubbles appear about 5 minutes and flip and brown the other side too
  5. Stack and serve with honey or calmerised bananas or cheese or plain they still taste delicious

This stack of banana pancakes pretty much sums up my ideal Saturday morning. easy + healthy breakfast meal prep. So being that I made this yummy batch of pancakes a week ago. My banana pancake game is strong though, and the texture of these is absolutely spot on. If you aren't into bananas though, check out my Vegan Pancakes for One, my Gingerbread Pancakes.

So that’s going to wrap this up for this special food my banana pancakes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!