Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, veggie sandwich cake:. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Veggie Sandwich Cake: is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Veggie Sandwich Cake: is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have veggie sandwich cake: using 19 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Sandwich Cake::
- Prepare 2.5 cup Canned Tuna (350g) (OR you can use boiled and shredded chicken)
- Prepare 2/3 cup Mayonnaise
- Prepare 1/2 cup Sour Cream / cream cheese
- Prepare 1/2 cup Sweet Corn
- Get 2 Hard Boiled Eggs
- Take Spring Onion
- Make ready to taste Salt & Pepper
- Make ready Fresh Coriander & mint
- Prepare as needed Lettuce
- Get as needed Cucumber cut into thin round Shape
- Prepare Cheese slices as needed
- Prepare Fresh tomatoes cut into thin round shape
- Prepare Sandwich Bread (12 slices without crust)
- Make ready 🌸For Toping:
- Get Small Tomatoes
- Take Cucumber cut into round and half slice
- Make ready Fresh spring onion only green part
- Make ready Coriander
- Take Mint
Steps to make Veggie Sandwich Cake::
- In a food processor blend tuna, / chicken sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. - Wash and finely chop Coriander. - On a serving tray (or a square cake board) layer 4 slices of bread to create a square (Trim off the crust) - Spread a few (3-4) heaped table spoons of the tuna/chicken mix over the bread and spread around evenly.
- Sprinkle some Coriander,slice of cucumber, tomato, lettuce and cheese slice over the spread and cover with bread. Repeat the process until you have used all bread slices. - Keep it in the fridge for several hours (at least 2 but for best results overnight).
- The following day, mix sour cream /cream cheese with mayonnaise and cover the “cake” using a spatula. Sprinkle with chopped spring onion (the green parts only). - Thinly slice the cucumber and tomatoes. Decorate the sides of your cake with these. - If you want it to look really fancy, make little roses from small tomatoes and place them in each corner. - Keep in the fridge prior to serving!
So that is going to wrap it up with this exceptional food veggie sandwich cake: recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
