Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cracked chocolate cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cracked Chocolate Cookies is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Cracked Chocolate Cookies is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook cracked chocolate cookies using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cracked Chocolate Cookies:
- Get 125 g Butter *softened
- Take 1/4 cup Caster Sugar
- Make ready 1/4 cup Brown Sugar
- Take 1 large Egg
- Take 1 teaspoon Vanilla Extract
- Get 1 & 1/2 cups Self-Raising Flour
- Get 1/2 teaspoon Bi-Carb Soda
- Get 1/4 cup Cocoa Powder
- Get 1/2 cup chopped Dark Chocolate OR Dark Chocolate Chips
- Prepare 3-4 tablespoons Icing Sugar for coating
Instructions to make Cracked Chocolate Cookies:
- Preheat oven to 180C. Line 2 baking trays with baking paper.
- Beat softened Butter, Caster Sugar and Brown Sugar until smooth and well combined. Beat in Egg and Vanilla, and mix well.
- Combine Self-Raising Flour, Cocoa Powder and Bi-Carb Soda, and add to the Butter & Egg mixture. Mix to combine, then add chopped Dark Chocolate OR Dark Chocolate Chips, and combine evenly.
- Roll the dough into 24 balls, about 3cm size, and roll them over Icing Sugar to coat well. Place on the prepared trays, 12 balls each.
- Bake for 15 to 20 minutes or until cooked through. Transfer to a wire rack to cool.
So that is going to wrap it up for this exceptional food cracked chocolate cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!