Cookies with chocolate chips
Cookies with chocolate chips

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cookies with chocolate chips. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie.

Cookies with chocolate chips is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cookies with chocolate chips is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook cookies with chocolate chips using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cookies with chocolate chips:
  1. Prepare 250 gr butter
  2. Make ready 200 gr white sugar
  3. Get 50 gr brown palm sugar (optional)
  4. Make ready 2 eggs
  5. Make ready 1/4 tsp salt
  6. Make ready 450 gr flour
  7. Get 1/2 tsp baking powder
  8. Take 200 gr chopped chocolate or chocolate chips

I'd give it more stars if I could. Whenever a cookie recipe calls for butter I always chill the dough for an hour or so before baking as this prevents a flat cookie.. Chilling your cookie dough for an hour (or even overnight) could be your new secret to the best chocolate chip cookies. By chilling the dough, you help control the spread of the cookie.

Instructions to make Cookies with chocolate chips:
  1. Mix the butter with sugar, salt until soft. Add eggs and mix it again
  2. Add the flour, baking powder. Mix it well. Add the chocolate chips.
  3. Arrange the baking tray with baking paper.
  4. Using a spoon and get a scoop of cookie dough and form it to a ball. Place it on baking tray.
  5. Continue with the rest of dough. Leave a gap between the cookie doughs. The dough will melt down during baking.
  6. Bake the dough on preheated oven 160 ⁰C for 12 minutes until golden brown and soft in the middle.
  7. After baking, leave it for a moment on the baking tray before moving it on cooling rack. The cookie will get hard by itself, this is the crunchy effect and middle part soft.

Chilling your cookie dough for an hour (or even overnight) could be your new secret to the best chocolate chip cookies. By chilling the dough, you help control the spread of the cookie. The less the cookie spreads, the chewier it is. In a small bowl, whisk together flour and baking soda; set aside. The Best Chocolate Chip Cookies turn out perfect every single time and don't require any chilling time.

So that’s going to wrap this up with this exceptional food cookies with chocolate chips recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!