Strawberry Roll Cake
Strawberry Roll Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, strawberry roll cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Strawberry Roll Cake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Strawberry Roll Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have strawberry roll cake using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Strawberry Roll Cake:
  1. Prepare Sponge
  2. Take 4 Eggs *at room temperature
  3. Prepare 1/3 cup Caster Sugar
  4. Take 1 tablespoon Milk
  5. Make ready 1/2 teaspoon Vanilla Extract
  6. Make ready 20 g Butter *melted
  7. Take 1/2 cup Self-Raising Flour
  8. Take Filling & Topping
  9. Take 250 g Strawberries
  10. Make ready 1 cup Thickened Cream
  11. Prepare 2 tablespoons Caster Sugar
Steps to make Strawberry Roll Cake:
  1. Preheat oven to 200℃. Line the base and sides of a Swiss roll pan with baking paper.
  2. Use an electric mixer to beat Eggs and Sugar and make the mixture very thick and pale. Add Milk, Vanilla and Butter, mix to combine, the volume will be slightly reduced but do not worry, sift in Flour, and gently combine.
  3. Pour into the prepared pan and smooth the surface. Bake for 10-12 minutes or until the surface is dry to the touch. Cover with a tea towel and allow to cool.
  4. Whip Cream and Caster Sugar until soft peaks form. Cut Strawberries into quarters or small pieces. *Note: Save some for decoration,
  5. Place the sponge onto a clean work surface and peel the baking paper, but do not remove the paper. Spread the whipped Cream over the sponge, whichever side you prefer, scatter the Strawberry pieces evenly, then roll sponge to enclose filling using the paper.
  6. Decorate the cake with remaining Cream and saved Strawberries.

So that’s going to wrap this up for this exceptional food strawberry roll cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!