Sig's Chocolate Risotto
Sig's Chocolate Risotto

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sig's chocolate risotto. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sig's Chocolate Risotto is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sig's Chocolate Risotto is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have sig's chocolate risotto using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sig's Chocolate Risotto:
  1. Prepare unsalted butter
  2. Take arborio rice
  3. Make ready brown sugar
  4. Get milk
  5. Take vanilla pod
  6. Get grams.bitter(plain) cooking chocolate
  7. Make ready cocoa powder
  8. Take rum or brandy (optional)
Instructions to make Sig's Chocolate Risotto:
  1. Melt butter gently, add the rice, simmer for five minutes,stirring all the time
  2. Add one cup of milk and the sugar to the rice, simmer until milk is absorbed stirring all the time
  3. Add another 1/ 2 cup of milk, cut the vanilla pod,scrape the seeds into the simmering rice, stir all the time, until milk is absorbed,
  4. Add 1/2 a cup of milk at a time until all the milk is absorbed and the rice is cooked.
  5. Add the chocolate and rum,take of heat and stir in the melting chocolate.
  6. Add the cocoa powder and stir in well
  7. Gently heat until just before boiling, serve immediately.
  8. Garnish with mint, strawberries, plums or and chocolate chippings of choice.

So that’s going to wrap it up for this special food sig's chocolate risotto recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!