Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate brownie. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
We've got so many variations on the classic chocolate brownie recipe - whether you like white chocolate, nuts, cookies or cheesecake swirls. A chocolate brownie or simply a brownie is a square or rectangular chocolate baked confection. Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. They may include nuts, frosting, cream cheese, chocolate chips, or other ingredients.
Chocolate brownie is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chocolate brownie is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate brownie using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate brownie:
- Get 180 g butter
- Make ready 250 g sugar
- Make ready 4 eggs
- Make ready 25 g unsweetened cocoa powder
- Take 100 g flour
- Prepare 200 g dark chocolate
Serve with a scoop of vanilla ice cream for dessert, or leave to cool before storing in an airtight container for an afternoon treat. Chocolate Brownies (commonly referred to as a regular brownie ), is a small, rich, chocolate, baked cake-slice, named after its brown color. When you need your chocolate fix to be served up warm, nothing quite fills the bill like chocolate brownies fresh from the oven. This easy chocolate brownies recipe makes rich, fudgey brownies that will come out perfectly every time.
Instructions to make Chocolate brownie:
- In a water bath, melt the butter with the sugar, then add the chocolate.
- Take off the stove and mix the eggs, flour and cocoa, mix everything thoroughly.
- Cover the baking paper in a baking tin and pour the dough inside. Bake at 180-200 degrees depending on how thick the dough is. Take out when the surface cracks and allow it to cool.
When you need your chocolate fix to be served up warm, nothing quite fills the bill like chocolate brownies fresh from the oven. This easy chocolate brownies recipe makes rich, fudgey brownies that will come out perfectly every time. These quick brownies are made with real chocolate. Satisfy your chocolate cravings with Alton Brown's Cocoa Brownies recipe from Good Eats on Food Network. For a well-balanced brownie, don't forget the salt.
So that’s going to wrap this up for this special food chocolate brownie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
