Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oats cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Oats cookies is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Oats cookies is something that I have loved my whole life. They are nice and they look fantastic.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's day a little bit better. These oatmeal cookies are very moist with a good flavor. The recipes that we see today, that are loaded with oats, are adaptations of a recipe first. Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® products.
To get started with this recipe, we have to first prepare a few components. You can have oats cookies using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oats cookies:
- Prepare 125 g butter
- Make ready 125 g self raising flour
- Take 125 g light brown soft sugar
- Make ready 125 g porridge oats
- Get 1/2 tsp bicarbonate of soda
- Make ready 1 tbsp golden syrup
Thankfully these oatmeal chocolate chip cookies can be made with either raisins or chocolate chips and be just as delicious. Healthy banana bread breakfast cookies that are made with just banana and oats. Normally I would say regular cookies, but since these taste like banana bread AND oatmeal, I'm really quite in love. The cookies are firm on the outside and soft inside.
Instructions to make Oats cookies:
- Preheat the oven 180c. Mix together the flour,sugar,oats and soda in a large bowl. Put the butter and syrup into a small pan on low heat. When melted pour over the dry mixture and stir to combine.
- Make into walnut sized portion and squeeze each into a ball,squashing each flat a little.make sure leave space apart.
- Bake for 15-18min until golden.leave to cool on tray for few min.you can drizzle the cookies with some melted chocolate(optional). They are so delicious, enjoy with nice ☕️👌😋❤️
Normally I would say regular cookies, but since these taste like banana bread AND oatmeal, I'm really quite in love. The cookies are firm on the outside and soft inside. They taste of oats and bananas and are great for an on-the-go breakfast. These Oatmeal Chocolate Chip Cookies are ultra chewy and naturally gluten free. These cookies are full of oats, brown sugar, cinnamon, and chocolate chips!
So that’s going to wrap it up for this exceptional food oats cookies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
