Carrot Cake with Applesauce
Carrot Cake with Applesauce

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, carrot cake with applesauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Carrot Cake with Applesauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Carrot Cake with Applesauce is something which I have loved my whole life.

This carrot cake with pineapple makes it so moist and the addition of coconut adds a sweet, delicate flavor that you're going to love! This easy carrot cake recipe with cream cheese frosting stands out from the rest for two important reasons: I use both applesauce (instead of oil) and pineapple for extra. Carrot Cake with Cream Cheese FrostingMama Needs Cake. Enjoy this delicious applesauce-carrot cake made using Gold Medal® whole wheat flour that's perfect for a dessert.

To begin with this recipe, we must prepare a few components. You can have carrot cake with applesauce using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake with Applesauce:
  1. Prepare Dry ingredients
  2. Get 120 g (1 cup) all-purpose flour
  3. Take 120 g (1 cup) whole wheat flour
  4. Get 1 1/2 tsp salt
  5. Take 2 tsp cinnamon
  6. Make ready 1 tsp ground nutmeg
  7. Take 2 tsp baking soda
  8. Get 1 cup walnuts or pecans
  9. Get Wet ingredients
  10. Prepare 5 grated carrots
  11. Make ready 450 g (2 cups) unsweetened applesauce
  12. Make ready 70 g (1/3 cup) coconut oil
  13. Get 1 tbsp vanilla extract
  14. Make ready 3 large eggs
  15. Prepare 100 g (1/2 cup) brown sugar

This cake is quick and easy to make, versatile and utterly delicious. It wasn't until recently that we realized just how Can I use applesauce instead of oil in the carrot cake recipe? This is something we have never tried ourselves, so you may need to do some. Please hit the subscribe button if you want more vegan inspirational videos from me.

Instructions to make Carrot Cake with Applesauce:
  1. In a bowl, whisk all the dry ingredients. The flour lightly coats the nuts and carrots, preventing them from sinking to the bottom of the cake batter during baking.
  2. In another large bowl, whisk the wet ingredients.
  3. Pour the dry ingredients into the wet ingredients and, using a rubber, fold the ingredients together until just combined.
  4. Pour/spoon the batter evenly into the cake pan. Bake for 60 minutes at 170°C. Test the center with a toothpick. If it comes out clean, the cake is done.
  5. Enjoy!

This is something we have never tried ourselves, so you may need to do some. Please hit the subscribe button if you want more vegan inspirational videos from me. View full nutritional breakdown of Applesauce Carrot Cake calories by ingredient. Applesauce makes this cake healthier than your regular cake. Healthy Moist Carrot Muffins with Applesauce lets you enjoy carrot cake for breakfast!

So that’s going to wrap it up for this special food carrot cake with applesauce recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!