Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, vegetable hung curd brown bread grilled sandwich. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ingredients for hung curd - fresh curd/yogurt/dahi SANDWICH is READY For Grilled Sandwich Take Bread Slice and Spread the Mixture over it Cover it with another slice Spread Butter over it from. Hung curd sandwich recipe, or hung curd vegetable sandwich, is a delectable and quick to make breakfast option. The spread is prepared by adding This dahi sandwich recipe is a delicious alternative to a regular cheese sandwich. Mix all the spices and salt and mix properly.
Vegetable Hung Curd Brown Bread Grilled Sandwich is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Vegetable Hung Curd Brown Bread Grilled Sandwich is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook vegetable hung curd brown bread grilled sandwich using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetable Hung Curd Brown Bread Grilled Sandwich:
- Get 6-8 pieces bread
- Get 3/4 cup to 1 cup hung curd
- Prepare 1/4 cup malai
- Make ready 1 grated cucumber
- Get 1/4 cup grated carrot
- Make ready 1/4 cup finely chopped cabbage
- Prepare 1/4 finely chopped capsicum
- Make ready 1 small sized tomato(remove juicy part)
- Prepare 1 small onion finely chopped
- Make ready to taste Salt according
- Take 1/2 teaspoon black pepper powder or as per taste
- Make ready 1/2 teaspoon red chilli flakes or as per taste
- Take 1 teaspoon mixed herbs seasoning or can use oregano
White Sauce Vegetable Bread Sandwich Recipe - Sharmis Passions. Triple Veg Grilled Sandwich Recipe / Bombay Vegetable Grilled Sandwich Recipe - Yummy Tummy. I usually use hung curd as a substitute to mayo and cream cheese many a times in sandwiches and burgers as curd is. Our hung curd sandwich spread is ready.
Steps to make Vegetable Hung Curd Brown Bread Grilled Sandwich:
- For hungcurd Around 31/2 to 4 cup of curd add in cotton cloth and make a knot on the cloth and refrigerate for 3 to 4 hours placing it on a coriander with heavy weight on it and placing bowl on the bottom so that whey from curd strains out and preserved. When can be further used in dal, kneading dough etc.
- For Sandwich, take a bowl, add hung curd,malai, all the vegetables, salt, black pepper, chilli flakes, mixed herbs seasoning and mix it all well. The mixture is ready to make sandwich.
- Now take a piece of bread apply the mixture evenly on the bread and cover it with the second bread. Same way make rest of the sandwich and grill it till brown in colour and crispy.(Grease the griller with the butter as needed before placing sandwich.)Once done turn off the griller and transfer it on a plate.
- It's ready to be served. Can be served with chutney, sauce etc.
I usually use hung curd as a substitute to mayo and cream cheese many a times in sandwiches and burgers as curd is. Our hung curd sandwich spread is ready. Spread it on one side of the bread. Cover it with the other bread and press it well. My teenage daughter has started preparing it herself.
So that is going to wrap this up with this exceptional food vegetable hung curd brown bread grilled sandwich recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!