Onion Brown Bread
Onion Brown Bread

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, onion brown bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Onion Brown Bread is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Onion Brown Bread is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have onion brown bread using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Onion Brown Bread:
  1. Take 1 large onion, chopped or thinly sliced
  2. Make ready 1 bunch spring onions chopped
  3. Take 1 tsp Jeera
  4. Take 2 tbsp olive oil
  5. Prepare As needed Coriander leaves,chopped
  6. Make ready Tsp red chilli powder
  7. Prepare 2 cups (500g)wheat flour
  8. Get 2 tsp sugar
  9. Get 25 g fresh yeast or 2 1/4 tsp active dry yeast
  10. Take To taste Salt
  11. Get 1 cup warm milk
  12. Prepare Black sesame seeds
Instructions to make Onion Brown Bread:
  1. In a frying pan heat oil over medium heat. Cook onion and jeera until soft and cooked. Season with salt and add red chilli powder. Set aside to cool.
  2. In a large bowl, mix wheat flour with  spring onion leaves and corainders. Dissolve the dry yeast with salt and 1/3 cup lukewarm water and sugar and add to the flour mixture. Add the rest of 1 cup (240 ml) water, mix everything together then add cooked onion and knead until the dough is smooth and pulls away from the sides of the bowl.
  3. Cover it and let it sit for about 1 hour at room temperature  to rise until doubled in size.
  4. On a floured surface roll the dough into a round loaf. Place in a baking tray and leave to rise again for 30 minutes. Optional sprinkle black sesame seeds and  few green onion chopped leaves on top.
  5. Preheat oven to 200c - Bake for 15 minutes - Reduce oven temperature to (180C) and bake for another 10-15 minutes. - Cool on a wire rack. Let the bread cool completely before cutting.
  6. Serve them with your favourite dipping sauce. I enjoy eating them with my garlic mayonnaise.

So that is going to wrap this up with this exceptional food onion brown bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!