Potato flat bread (Aloo Paratha)😊
Potato flat bread (Aloo Paratha)😊

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, potato flat bread (aloo paratha)😊. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Aloo Paratha Recipe with step by step photos. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. This delicious Punjabi aloo paratha is one of the most loved breakfast at my place. One of the first recipes I learnt from my Punjabi mother-in-law and I have been.

Potato flat bread (Aloo Paratha)😊 is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Potato flat bread (Aloo Paratha)😊 is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato flat bread (aloo paratha)😊 using 3 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Potato flat bread (Aloo Paratha)😊:
  1. Get Wheat dough 4 small circle shapes
  2. Get Oil 1 cup used in dough and frying
  3. Get Mashed potato curry 1 tbsp in each flatbread

Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha is extremely easy to make and is great for breakfast or as a snack. This simple recipe makes four parathas. Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing.

Instructions to make Potato flat bread (Aloo Paratha)😊:
  1. Make 4 soft small circular shapes.
  2. Now flatten the dough with rolling pin. And add 1 tsp oil spread it evenly with back of the teaspoon.
  3. Now roll the dough.
  4. Make it in the circle shape by going clockwise and tip it in the end.
  5. Now press the dough and make it again like this by flattening it woth rolling pin.
  6. Add mashed potato curry 1 tbsp and spread evenly.
  7. Make the same procedure for another dough and place it on the potato curry mixture like this. *Note: flatten 1st dough and put on plate. Then used the 2nd dough and flatten it. Place the mixture. Now put the 1st dough on top of it.
  8. Heat oil in pan and fry them.
  9. Cook evenly until golden brown.
  10. When done make 2 slices and serve hot with my yogurt dip. Enjoy ☺

This simple recipe makes four parathas. Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing. This paratha is a perfect breakfast treat for the family and friends. Aloo Palak ka Paratha also makes a good lunch box meal to take to work or school. The aloo paratha is a flatbread stuffed with a spicy potato mix that is served warm with a dollop of home made butter.

So that’s going to wrap this up for this exceptional food potato flat bread (aloo paratha)😊 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!