Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ham and sun dried tomato and basil bread pizza top spicy brown butter. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sun-dried Tomato and Basil Pizza Recipe. Delicious plant based pizza with sun-dried tomatoes and basil pesto. I hope you like the video! A deliciously light sandwich loaf studded with sweet basil and tart sundried tomatoes.
Ham And Sun Dried Tomato And Basil Bread Pizza Top Spicy Brown Butter is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Ham And Sun Dried Tomato And Basil Bread Pizza Top Spicy Brown Butter is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have ham and sun dried tomato and basil bread pizza top spicy brown butter using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ham And Sun Dried Tomato And Basil Bread Pizza Top Spicy Brown Butter:
- Take 3 mini Wholemeal bun or any bread of your choice
- Make ready 4 thinly slice ready to eat ham
- Get 10 fresh basil
- Make ready 10 sun dried tomato
- Prepare 10 cucumber prickle (optional add on)
- Get 1 tsp dried oregano
- Take 2 tbsp butter
- Get 1 tbsp chilli pepper
A savoury, salty Mediterranean sun-dried tomato loaf that makes a great sandwich with peppery rocket and ham. Mould both the doughs into rough round shapes and press firmly down. Sprinkle white flour lightly over the top and mark them with a cross. This sun-dried tomato and olive bread makes a great side for any weeknight pasta entrée.
Steps to make Ham And Sun Dried Tomato And Basil Bread Pizza Top Spicy Brown Butter:
- Slice any leftover mini Wholemeal bun then layer around on a round baking tray with parchment paper
- Layer some ham, basil, sun dried tomato and (option cucumber prickle)and drizzle some dried oregano
- Drizzle generously Cheever and mozzarella cheese and then bake it at 200 C for 10 to 13 minutes till cheese are melted
- As for SPICY BROWN BUTTER,,, put 2 tbsp of butter into a pan in Low heat and once it's melted add in 1 tbsp of fine dry Chili pepper and mix vigorously and off heat
- Once ready to serve drizzle the spicy brown butter on the bread pizza and enjoy
Sprinkle white flour lightly over the top and mark them with a cross. This sun-dried tomato and olive bread makes a great side for any weeknight pasta entrée. Gently knead in sun-dried tomatoes and olives. Place dough in large bowl greased with oil, turning dough Fold other long side over to center; press edge into dough (seam will be visible on top). This bread can be baked on a pizza stone for a crispier crust, if desired.
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