Bread and butter muffins
Bread and butter muffins

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bread and butter muffins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bread and butter muffins is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Bread and butter muffins is something which I’ve loved my whole life.

I just wanted to throw up one of our favorite pumpkin muffin recipes in case you are still wondering what to make for breakfast in the morning. See more ideas about Recipes, Food, Cooking recipes. If you have any leftover bread, brioche or croissants then you'll want to give these a go at home. Super soft and moist mini bread and butter puddings.

To get started with this recipe, we must first prepare a few components. You can cook bread and butter muffins using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bread and butter muffins:
  1. Take 350 g brown stale bread cut into breadcrumbs
  2. Take 900 ml milk
  3. Make ready 1 cup granulated sugar
  4. Take 100 g butter/ vegetable spread
  5. Get sticks Cinnamon
  6. Prepare Lemon zest
  7. Get 200 g raisins
  8. Take 125 ml dark rum
  9. Make ready tin Butter and breadcrumbs to coat muffin

They make an easy protein-rich breakfast, or snack. Try these delicious banana bread drop muffins, using almond flour and sweetened only with bananas. These fabulous muffins have a crunchy sweet sugar topping and are great with no extra added butter or jam. Quick bread muffin, with blueberries and in a paper muffin cup.

Instructions to make Bread and butter muffins:
  1. Soak raisins in rum for about 20 minutes
  2. Cut bread in small pieces. Warm the milk with cinnamon and bring to the boil. Soak bread with flavoured milk for 30 minutes
  3. Prepare muffin trays by greasing and coating with fine dry breadcrumbs.
  4. Pre heat oven to 180°C
  5. Add drained raisins to bread mixture. Add lemon zest and beaten eggs
  6. Fill prepared muffin tin with mixture
  7. Bake for 30-35 minutes. Eat warm or at room temperature.

These fabulous muffins have a crunchy sweet sugar topping and are great with no extra added butter or jam. Quick bread muffin, with blueberries and in a paper muffin cup. A muffin is an individual-sized, baked product. It can refer to two distinct items, a part-raised flatbread that is baked and then cooked on a griddle (typically unsweetened) and a cupcake-like. The BEST healthy peanut butter banana muffins that are naturally sweetened, dairy free, gluten free thanks to oat flour, and the perfect breakfast or snack.

So that is going to wrap this up with this special food bread and butter muffins recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!