Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy banana bread with cocoa nibs and blueberries. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. In a large bowl, cream the shortening and sugar until light and fluffy. Combine the flour, baking soda and salt; gradually add creamed mixture, beating just until combined.
Easy Banana bread with cocoa nibs and blueberries is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Easy Banana bread with cocoa nibs and blueberries is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have easy banana bread with cocoa nibs and blueberries using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easy Banana bread with cocoa nibs and blueberries:
- Prepare 11/4 cups Amaranth flour
- Make ready 1/4 cups Whole wheat flour
- Make ready 1/4 cup Coconut flour coconut flour
- Get 2 teaspoon Baking powder
- Make ready 1 pinch or 1/8 teaspoon Baking soda just
- Get 3-4 tablespoon Powdered Jaggery
- Prepare 11/4 cups Ripe bananas , pureed
- Make ready 1/2 cup Ghee
- Take 1/2 teaspoon Vanilla extract
- Make ready 5-6 tablespoon cocoa nibs
- Make ready as needed Some dried or blueberries
- Get as needed Ghee or oil to grease 4 large ramakins
Line the bottom and up the short sides with a strip of parchment paper. Add blueberries and gently fold into mixture. I wanted to make it a little different for the family, so I came up with this delicious Banana Blueberry Bread for them. I don't make everything from scratch, but banana bread has always been one of the things I do make from scratch since my mom's recipe was so easy.
Instructions to make Easy Banana bread with cocoa nibs and blueberries:
- Sift all the dry ingredients wheat, amaranth baking powder and soda and then add coconut flour and mix well.
- In a bowl add ghee and jaggery and heat to melt them a little. After mixture is cooled, Add banana puree.
- Mix well with a wired whisk or using hand blender. Add vanilla extract too.
- Grease the ramakins with some ghee and keep it ready. Also preheat the oven to 180C
- Mix dry flour mixture to wet mixture in 2-3 parts to avoid lumps
- Once everything is mixed add water or milk if required. Add cocoa nibs or any chopped nuts
- Pour into the ramakins, almost full. Garnish with some left over cocoa nibs and blueberries
- Keep the ramakins in baking tray and bake for 15-20 minutes @180C or until the top of the bread bounces back when touched.
- Remove and cool on wire rack. These can be baked in round tins or in muffin cups too.
I wanted to make it a little different for the family, so I came up with this delicious Banana Blueberry Bread for them. I don't make everything from scratch, but banana bread has always been one of the things I do make from scratch since my mom's recipe was so easy. Learn how to make blueberry banana bread with this easy recipe made with fresh blueberries. Haley here from If You Give a Blonde a Kitchen. Today I'm sharing the recipe for one of my favorite quick breads.
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