Marble banana bread
Marble banana bread

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, marble banana bread. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Marble banana bread is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Marble banana bread is something which I’ve loved my whole life.

And then one day I even made marbled banana bread and I shared it on Instagram Stories and I don't think I have ever received so many requests for a recipe. How To Make Marbled Banana Bread. Begin by combining the flour, baking soda and salt. I took my popular banana bread recipe and decided to use the swirling technique from my marble bundt cake to make a moist banana bread with a rich chocolate swirl throughout the bread.

To begin with this particular recipe, we have to prepare a few components. You can have marble banana bread using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Marble banana bread:
  1. Make ready 1/2 cup Butter
  2. Prepare 1 cup Castor sugar
  3. Prepare 2 Eggs
  4. Make ready 2 cups Flour (maida)
  5. Make ready 1 tsp Baking soda
  6. Prepare 1 tsp Baking powder
  7. Take 1/2 tsp Salt
  8. Prepare 1/4 tsp Cardamom powder
  9. Prepare 1/4 tsp Nutmeg powder
  10. Take 1 tsp Cinnamon powder
  11. Take 2 tbsp Cocoa powder
  12. Prepare Ripe banana 3(medium sized)
  13. Get 1 tsp Vanilla essence

This Marbled Chocolate Banana Bread is a super moist banana bread with swirls of chocolate, simple to make and it's a true decadent treat! Give your standard banana bread recipe the boot and try this chocolate-swirled version. This marbled banana bread has swirls of chocolate through it, and butsting with banana flavoured goodness, it's the perfect afternoon tea treat. I make the banana bread batter for this one a little differently - instead of using the muffin mix Don't over-marble and don't under-marble.

Steps to make Marble banana bread:
  1. Preheat oven at 180C
  2. Mashed banana set aside
  3. In a separate bowl mix all dry ingredients except cocoa powder
  4. In another large separate bowl cream butter & sugar until light & fluffy, add an egg one at a time beat it well after every addition
  5. Add mashed banana with vanilla in egg mixture, stir it all together
  6. Now fold all dry ingredients in mixture.
  7. Separate 1 cup from prepared mixture then add cocoa powder in it and fold it
  8. Pour mixture in greased pan, (2 tbsp of white mixture with 1 tbsp of cocoa mixture)
  9. With the help of skewer made marble effect.
  10. Bake it for 50-60 minutes at 180C or until toothpick instered comes out clean
  11. Let it cool on wire rack - Tadda - Enjoy with coffee or tea

This marbled banana bread has swirls of chocolate through it, and butsting with banana flavoured goodness, it's the perfect afternoon tea treat. I make the banana bread batter for this one a little differently - instead of using the muffin mix Don't over-marble and don't under-marble. Marbling is best done with a fork spiraling through the batter. It's moist; it's chocolaty; it's the absolute perfect banana bread. And it looks cool, to boot.

So that is going to wrap this up for this exceptional food marble banana bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!