Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, moisty cinnamon banana bread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Moisty cinnamon banana bread is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Moisty cinnamon banana bread is something which I have loved my whole life. They’re nice and they look wonderful.
This cinnamon banana bread recipe is so easy to make and tastes SO delicious and moist! With a ribbon of buttery cinnamon swirled throughout, it's a unique version of a classic recipe. This post is sponsored by Watkins but all thoughts and opinions are my own. Sift dry ingredients together; stir into banana mixture, add nuts.
To get started with this recipe, we must prepare a few ingredients. You can have moisty cinnamon banana bread using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moisty cinnamon banana bread:
- Get 160 g whole wheat and 90 g all purpose flour
- Take 200 g brown sugar (white can also do)
- Take 115 g margarine (or butter) melted
- Prepare 115 g whole milk
- Take 1 teaspoon baking soda
- Make ready 2 teaspoons baking powder
- Prepare 1 teaspoon vanilla essence
- Prepare 1 teaspoon lemon juice
- Take 1 teaspoon cinnamon
- Take 1 teaspoon nutmeg
- Prepare 1 teaspoon salt
- Take 2 large eggs
- Take 4 over ripe bananas (preferably with brown skin)
But just a word of advice — make two loaves if you can. Everyone will be asking for more! I added an additional banana and a bit of brown sugar to add more moisture to the bread. Moist banana bread = the best thing ever.
Instructions to make Moisty cinnamon banana bread:
- Seive the flour and set aside
- Mash the bananas then add the eggs
- Mix the sugar, lemon juice, cinnamon, nutmeg and vanilla
- Add the dry mixture to the banana mix, then add milk
- Pour the batter in a greased baking pan and insert in a preheated oven of 180 degrees for about 30 minutes
I added an additional banana and a bit of brown sugar to add more moisture to the bread. Moist banana bread = the best thing ever. The cinnamon swirl is just a mix of cinnamon and sugar layered with the banana bread mixture. For the swirl, you can either make one thicker layer or two slightly thinner layers. Cinnamon Banana Bread takes banana bread to a sweeter level by adding a cinnamon and sugar topping before baking the bread.
So that is going to wrap it up for this exceptional food moisty cinnamon banana bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!