Ragi banana bread eggless no sugar recipe
Ragi banana bread eggless no sugar recipe

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ragi banana bread eggless no sugar recipe. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Today we show you how you can easily make a tasty Vegan Banana Bread. This Vegan Banana Bread is completely eggless and with NO Sugar. Ragi banana bread is very delicious and egg less bread recipe which will be liked by kids for sure. Mix well until sugar dissolves completely.

Ragi banana bread eggless no sugar recipe is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Ragi banana bread eggless no sugar recipe is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have ragi banana bread eggless no sugar recipe using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Ragi banana bread eggless no sugar recipe:
  1. Take 1/2 cup ragi flour
  2. Take 1/4 cup whole wheat flour
  3. Take 3/4 tsp baking soda
  4. Prepare Pinch salt
  5. Get 1/4 tsp cinnamon powder
  6. Make ready 1/2 cup grated jaggery
  7. Prepare 1/4 cup water
  8. Get 1/4 cup yoghurt
  9. Make ready As needed oil
  10. Get 2 over ripened bananas
  11. Make ready 1/4 tsp vanilla essence optional
  12. Get 1/4 cup walnuts chopped (any dried fruits or seeds can be used)

Pressure Cooker Eggless Ragi Banana Cake Recipe. Ragi and jaggery goes very well. So, I decided to use jaggery instead of regular sugar. The cake is so soft and spongy.

Instructions to make Ragi banana bread eggless no sugar recipe:
  1. Preheat the oven at 180°C.Grease and line the baking tin.
  2. In a bowl soak grated jaggery in water.Set aside.
  3. Coat the chopped walnuts in bit of flour to keep them from sinking in the bottom while baking. Set aside.
  4. In a mixing bowl, add whole wheat flour,ragi flour, baking soda,salt and cinnamon powder. Give it a good mix.Set aside.
  5. Take a mixer/blender jar. Add in the peeled bananas along with oil, yoghurt and jaggery solution. Make a smooth puree.
  6. Add this puree to the dry ingredients gradually and whisk properly. Then fold in the walnuts gently.
  7. Pour the batter in baking tin and tap 2-3 times on the counter top tocremove air bubbles.
  8. Bake at 180°C for 20-25 mins. Keep an eye on the oven do check it once by 20 mins. As every oven works differently. Check if the toothpick inserted comes out clean.
  9. Cool it within the tin on a wire rack for few minutes. Then scrape the sides using a knife.
  10. Demould, take out the parchment paper and let it cool completely.
  11. Cut into slices,serve and Enjoy !!! Can be kept in fridge upto a week.

So, I decided to use jaggery instead of regular sugar. The cake is so soft and spongy. Lets see how to bake this Eggless Ragi Banana Cake recipe using pressure cooker. Keyword: banana bread recipe no sugar, banana nut bread, healthy banana bread. Love it-it has all I require: no sugar, honey or syrup, wheat flour, bananas and cinnamon.

So that is going to wrap this up for this exceptional food ragi banana bread eggless no sugar recipe recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!