Banana Bread
Banana Bread

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, banana bread. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!

Banana Bread is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Banana Bread is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook banana bread using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:
  1. Take 2 bananas
  2. Take 1/4 cup honey
  3. Prepare 1 egg
  4. Take 2 tbsp almond milk
  5. Get 1 tsp vanilla extract
  6. Get 2 cup whole wheat flour
  7. Get 1 tsp baking soda
  8. Make ready 1/2 tsp salt
  9. Prepare 1/4 cup Greek yoghurt

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Instructions to make Banana Bread:
  1. Put all the ingredients into the bowl
  2. Use a mixer to mix them well for 4 minutes
  3. Preheat the oven to 350F
  4. Spray the loaf pan with organic olive oil
  5. Put the mixture into the loaf pan
  6. Bake for about 45 minutes

Banana Bread, Vegan Banana Bread, Gluten-free Banana Bread. Banana Bread with Cardamom Seeds Receitas Da Felicidade! With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. This banana bread was really good!

So that is going to wrap it up for this special food banana bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!