Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, banana bread. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Banana Bread is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Banana Bread is something that I’ve loved my entire life.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana bread using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread:
- Get 3 large banana
- Make ready 225 g self raising flour
- Take 175 g caster sugar
- Get 125 g unsalted butter
- Get 2 eggs
- Prepare 2 tbsp golden syrup
- Take Pinch salt
- Prepare 50 g pecan nuts
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Steps to make Banana Bread:
- Preheat the oven to 160c / 325 f
- Grease the loaf tin.
- Peel and mash the bananas in a bowl.
- Beat in the rest of the ingredients, apart from the pecan nuts, until well combined.
- Spoon the mixture into the tin and spread out evenly.
- Arrange the pecan nuts over the top.
- Bake from 1 hours until golden,well risen and firm to the touch.
- Leave the loaf to rest in the tin for 30 minutes, then trun out onto wire rack.
- Leave to cool completely and cut the slices.
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