Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, banana bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!
Banana Bread is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Banana Bread is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have banana bread using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Prepare 285 g plain flour
- Make ready 1 tsp baking powder
- Take 1/2 tsp salt
- Take 110 g butter
- Get 225 g caster sugar
- Get 2 free range eggs
- Get 4 bananas mashed
- Take 85 ml milk
- Get 1 1/2 lemon juice or vinegar
- Prepare 1 tsp vanilla
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Steps to make Banana Bread:
- Preheat oven to 180°
- Sift the flour, baking powder and salt into a large bowl
- In a separate bowl mix the butter and sugar
- Add the eggs, mashed bananas, milk, vanilla and lemon juice or vinegar to the butter and sugar mix together
- Add the banana pulp mixture and put in the flour and mix
- Put mixture into a cake tin (that has been greased) with butter
- Put in the oven for 30 - 60 until it is a golden brown on the top
- Put on a cake rack and wait for it to cool
- Now it is done time to eat
- After your cake is done you can decorate it
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