Allspice infused banana bread
Allspice infused banana bread

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, allspice infused banana bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say Great recipe! Like others, I also added some spice (vanilla, cinnimon, ginger, nutmeg and allspice). I wanted to make muffins, so I put the batter into a.

Allspice infused banana bread is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Allspice infused banana bread is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook allspice infused banana bread using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Allspice infused banana bread:
  1. Get 200 g flour
  2. Take 100 g walnuts
  3. Get 120 g brown sugar
  4. Take 1/2 tsp baking powder
  5. Make ready 1 small lemon (juiced)
  6. Get 1 tbsp allspice
  7. Take 2 ripe/frozen large bananas
  8. Make ready 3 eggs
  9. Prepare 18 dried jujube (washed, pitted and sliced)
  10. Get 100 ml nut milk
  11. Prepare 70 g butter (melted)
  12. Prepare 1 tbs unsweetened cocoa powder
  13. Take 30 ml water

This banana bread is tender and flavorful, with cinnamon, nutmeg, and—the Jamaican essential spice—pimento (aka allspice). Classic banana bread is a perfect canvas for new flavors. I developed this adaptation while designing the menu for my B&B in Jamaica. Banana Bread is one of those delicious year-round foods that's scrumptious with a bit of milk or hot tea.

Instructions to make Allspice infused banana bread:
  1. Combine flour, brown sugar and baking powder in a bowl.
  2. Whisk together eggs, milk, lemon juice, allspice, and butter in a different bowl. Mash the bananas and stir in until they’re well combined.
  3. Add the wet ingredients to the dry ingredients and beat in a blender. Transfer batter to a bowl and stir in walnuts.
  4. Scoop half the batter into a greased baking pan and thoroughly place the sliced jujube in a well layered manner. Scoop the remaining batter onto this layer.
  5. Mix cocoa powder with water and pour on the batter, then swirl with a fork.
  6. Bake in a preheated oven at 180 degrees until an inserted toothpick comes out clean, about 50 minutes. Allow to cool completely before removing from the baking pan.

I developed this adaptation while designing the menu for my B&B in Jamaica. Banana Bread is one of those delicious year-round foods that's scrumptious with a bit of milk or hot tea. Whether it's the middle of winter or high-noon in Thanks for checking out our Cannabis-Infused Banana Bread recipe here at Hytiva and we wish you a great day of baking! If Your Bananas Aren't Ripe Enough Yet. Don't stop at the common dash of cinnamon, but add ginger, nutmeg, allspice, and cloves (as in the ginger spiced banana bread with crystallized ginger on top below), or ditch the more expected shakers for.

So that is going to wrap it up for this exceptional food allspice infused banana bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!