Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana bread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten.
Banana Bread is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Banana Bread is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana bread using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread:
- Make ready 1 Stick (1/2 Cup) Butter
- Get 3 Large Ripe Bananas
- Take 2 Large Eggs
- Make ready 1 teaspoon Vanilla Extract
- Prepare 2 Cups All-Purpose Flour
- Prepare 1 Cup Granulated Sugar
- Take 1 teaspoon Baking Soda
- Get 1/2 teaspoon salt
- Take 1/2 teaspoon cinnamon
Mix sugar and butter in large bowl. Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt.
Steps to make Banana Bread:
- Preheat oven to 350 degrees. Spray a loaf pan with non-stick cooking spray or grease with butter and set aside.
- Add the stick of butter to a large bowl and microwave for 1 minute, or until melted.
- Add the bananas to the same bowl and mash with a fork.
- Add the vanilla extract and egg to the bowl and use the same fork to mash and stir until no yellow streaks of egg remain.
- In a second large bowl whisk together the flour, sugar, baking soda, salt, and cinnamon.
- Add the dry ingredients to the wet ingredients and mix together with a spatula just until combined.
- Pour the batter into prepared loaf pan and bake for 45-55 minutes until a toothpick inserted in the center of the bread comes out clean.
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Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Stir in the sugar, beaten egg, and vanilla extract. There are several possible explanations behind this.
So that’s going to wrap this up for this exceptional food banana bread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!