🥒🍞Jalapeno Cornmeal Bread 🍞🥒
🥒🍞Jalapeno Cornmeal Bread 🍞🥒

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 🥒🍞jalapeno cornmeal bread 🍞🥒. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

🥒🍞Jalapeno Cornmeal Bread 🍞🥒 is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. 🥒🍞Jalapeno Cornmeal Bread 🍞🥒 is something which I’ve loved my entire life. They are fine and they look fantastic.

I did not use jalapenos, and I'm sure they would've helped make the bread tastier, but I thought the batter needed some more flavour anyway. This was the cornbread recipe that sounded the best to me on the internet (no corn, nice flour-to-cornmeal ratio, etc.) Mix cream-style corn, cornmeal, buttermilk, corn oil, Cheddar cheese, eggs, jalapeno peppers, salt, and baking soda in a large mixing bowl. Great recipe especially for gluten-free guests. Combine the flour, cornmeal, sugar, baking powder, and salt in a large bowl.

To begin with this recipe, we have to prepare a few components. You can cook 🥒🍞jalapeno cornmeal bread 🍞🥒 using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 🥒🍞Jalapeno Cornmeal Bread 🍞🥒:
  1. Take 1 cup cornmeal flour 1 cup wheat flour or (all purpose flour)
  2. Get 1 tblsp baking powder 1 tsp salt
  3. Make ready 1 cup fresh milk 1/3 cup vegetable oil
  4. Make ready 1 egg 1/4 cup grated cheddar cheese
  5. Get 1 medium or large sized jalapeno finely chopped
  6. Take Handful fresh coriander leaves chopped
  7. Get 1/4 tsp black mustard seeds (optional)
  8. Make ready 1 tblsp unsalted melted butter (for brushing top of the bread)

Add remaining ingredients, mixing just until ingredients are moistened. In a large mixing bowl, combine cornmeal, salt, sugar, and baking soda. Stir in cheese, corn, jalapeños, buttermilk and eggs, just enough to blend. Put the eggs and corn in the bowl of a food processor and pulse until the corn is slightly smooth.

Instructions to make 🥒🍞Jalapeno Cornmeal Bread 🍞🥒:
    1. Preheat oven to 200C /400 degrees F 10 to 15 min Gas Mark 4. - - 2. Grease with butter line with parchment paper 8x8 inch baking pan.
    1. Combine cornmeal, flour, baking powder, salt and mustard seed into a large mixing bowl. - - 4. Combine your milk,oil and lightly beaten egg into a small mixing jug and then pour it into your dry ingredients.
    1. Using a hand mixer, mix by hand just blended than add the cheese, jalapeno and coriander mix gently and pour into prepared pan. Do not over mix. - - 6. Bake for about 20-25 minutes or until toothpick inserted into the middle comes out clean or pale golden brown DO NOT OVER COOK.
    1. Brush with melted butter all over the hot corn bread, allow it to soak for about 15 minutes, cut and Serve with chilli con carne, stews, soups or split and spread with savoury butter or dips.

Stir in cheese, corn, jalapeños, buttermilk and eggs, just enough to blend. Put the eggs and corn in the bowl of a food processor and pulse until the corn is slightly smooth. Add the cornmeal, flour, sour cream, sugar, baking powder and salt and pulse until smooth. Jalapeño Cheddar Cornbread - A perfect combination of sweet and savory, this buttery, cheesy cornbread is packed with the flavors and earthy aromas of fresh corn and peppers. This cornbread is the perfect side dish for all those soups and chilis this Fall season.

So that is going to wrap it up with this special food 🥒🍞jalapeno cornmeal bread 🍞🥒 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!