Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, nutella star bread :. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
You can use a brioche recipe for the dough or try my simple short cut. You can find the written recipe for the bread dough at the bottom of this page. Take this test of patience and skill, in order to enjoy a slice of delicious Nutella bread. Your Braided Nutella Star Bread is almost ready! [step="full"].
Nutella Star Bread : is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Nutella Star Bread : is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have nutella star bread : using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Nutella Star Bread ::
- Make ready 1 (7 g) sachet dried instant yeast
- Get 70 g caster sugar
- Take 180 ml milk, warmed
- Take 450 g plain flour
- Make ready 2 egg yolks
- Get 30 g butter, melted
- Prepare 1 tsp vanilla extract
- Make ready 1 pinch salt
- Make ready 4 Tbsp Nutella or as required
- Take Icing sugar for sprinkle
Flaky, crispy, and perfect to share; it simply looks amazing! Pictured today is a Nutella star bread and cinnamon sugar star bread. Nutella is difficult to spread onto soft dough, so warm it up in the microwave for a few seconds until it's a spreadable consistency. Star bread has been on my to-make list ever since I saw this beautiful loaf on Nalini's blog.
Instructions to make Nutella Star Bread ::
- Dissolve the yeast and sugar in the warm milk and let it stand for 10 minutes. - Put the flour in a bowl, make a well in the centre and add the egg yolks, melted butter, vanilla extract and the yeast mixture in the well. Sprinkle some salt around the edge of the flour (not in or around the well).
- Knead this for 10 minutes into a good dough, then transfer to a lightly oiled bowl and let it rise, covered, in a warm place for 90 minutes.
- Preheat the oven to 180°C / Punch the air out of the dough and divide the dough into 4 balls. - Lightly flour a work surface and roll out the balls thinly into 4 equal circles, cut the excess dough off (you can make small rolls out of this, it's a waste to throw it away).
- Slightly heat the Nutella in the microwave and spread about a third of the mixture onto this circle. Lay the second circle on top and spread with Nutella on it, repeat one last time and use up the remainder of the Nutella then lay the final circle on top.
- Transfer the Nutella dough onto a baking tray lined with baking parchment and put a glass in the middle of the circle. Make 16 cuts in the dough coming outwards from the glass. Then twist each piece 'swirl' and let two pieces come together at the end so it looks like a star, then brush it with lightly beaten egg.
- Bake in the preheated oven for around 16 minutes or until risen and golden brown. Remove from the oven and when bread is slightly cool down brush with melted butter serve warm or allow to cool on a cooling rack before serving & sprinkle with icing sugar. Enjoy !
Nutella is difficult to spread onto soft dough, so warm it up in the microwave for a few seconds until it's a spreadable consistency. Star bread has been on my to-make list ever since I saw this beautiful loaf on Nalini's blog. Finally I got to make it for Bake-a-thon. Instead of Nalini's savory bread, I made a Nutella filling star bread. What a wonderful pull apart bread.
So that is going to wrap this up with this special food nutella star bread : recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
