Brown bread Gulab Jamun
Brown bread Gulab Jamun

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, brown bread gulab jamun. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Brown bread Gulab Jamun is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Brown bread Gulab Jamun is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook brown bread gulab jamun using 9 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Brown bread Gulab Jamun:
  1. Prepare 6 big slices brown bread
  2. Take 50 g milk powder
  3. Prepare 50 ml full cream milk
  4. Make ready 100 g sugar powdered
  5. Take Water 100 ml for making 2 thread consistency sugar syrup
  6. Make ready Raisins 7-8 to be added in the filling of gulab jamuns
  7. Make ready Pistachios.. optional for filling inside the gulab jamuns
  8. Make ready Cardamom….powdered to be added in the sugar syrup
  9. Get 500 ml refined oil
Steps to make Brown bread Gulab Jamun:
  1. Cut all the four sides of whole wheat bread..of all the slices.
  2. In a blender add these slices.pour the milk powder and milk..little..
  3. Run the blender to make it into thick dough like paste
  4. Now take out the dough like paste and knead it into a fine smooth dough…
  5. Now on a palm make them into desirable sized balls n fill them with one raisin each and we can also fill them with powdered pistachios..
  6. Meanwhile make a two thread consistency sugar syrup…
  7. You can add powdered cardamom to impart aroma
  8. Let your sugar solution cool…
  9. Now take a wok..Add refined oil and fry these bread balls into golden brown
  10. Be careful do not overturn the gulab jamun balls..
  11. Now pour them into the sugar solution..let the sugar solution get infused into the gulab jamuns
  12. You can enjoy the gulab jamuns hot and cold..the choice is yours.
  13. Here I have kept the gulab jamuns with frozen Rabri…Try this combo….it taste yummy…
  14. Happy sweet tooth..

So that’s going to wrap this up with this special food brown bread gulab jamun recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!