Turkish Beef Adana Kebabs
Turkish Beef Adana Kebabs

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, turkish beef adana kebabs. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Turkish Beef Adana Kebabs is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Turkish Beef Adana Kebabs is something that I’ve loved my entire life. They’re fine and they look wonderful.

Adana kebab is made with a mixture of ground beef and lamb that's kneaded together with onion, pepper, and spices, then packed by hand around large, flat. Turkish Street Food HEAVEN - Adana Kebab + Pickle Juice! Adana Opened Kebab New Trend Kebab Variety Detailed Recipe. Kebabs of all kinds are common in Turkish and Middle Eastern cuisines.

To get started with this recipe, we must prepare a few components. You can have turkish beef adana kebabs using 26 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Turkish Beef Adana Kebabs:
  1. Get 🌻For Mincemeat:
  2. Make ready 1/2 kg beef mincemeat / lamb / mutton
  3. Take 1/2 Tbsp red chilli powder or to taste
  4. Get 1/2 tsp All spices
  5. Prepare 1/2 Tbsp Cumin seeds roasted & crushed
  6. Prepare 1/4 tsp Mace powder
  7. Get 1/2 Tbsp Salt or to taste
  8. Make ready 1 Tbsp Ginger & garlic paste
  9. Prepare 1/4 cup fried onion
  10. Make ready 🌻For Coating Kebabs:
  11. Make ready 2-3 Tbsp Mint leaves chopped
  12. Prepare 2-3 Tbsp Coriander chopped
  13. Make ready 3-4 Green chillies finely chopped
  14. Get 1 cup Onion finely chopped
  15. Prepare 1/2 cup green Capsicum finely chopped
  16. Get 1/2 cup Red Capsicum finely chopped
  17. Prepare 1 tsp red chilli flakes
  18. Prepare 🌻For Serving:
  19. Prepare Thinly sliced red onion
  20. Take 2-3 Tbsp chopped parsley
  21. Make ready Tomatoes chopped
  22. Take Cucumber chopped
  23. Make ready 1 tsp Ground Sumac
  24. Prepare Pinch salt & black pepper
  25. Take Lemon juice
  26. Prepare Pita bread (optional)

And it's not hard to understand why, once you've tasted it. Hot, spicy, greasy and full of flavor are some of the words you can use about this particular variant of kebab. And it does not matter whether you get the delicious grilled kebabs in a. Adana Kebab is one the most delicious and famous kebab variety of Turkish cuisine.

Instructions to make Turkish Beef Adana Kebabs:
  1. Add mincemeat in food processor and all spices, fried onion,ginger & garlic paste and grind 2-3 times well.
  2. Transfer in mixing bowl cover and rest in refrigerator about for 20 -30 minutes.
  3. Pre-heat oven 250°C. - On tray or a big flat plate add finely chopped onion,red & green capsicum, green chillies, mint & coriander leaves, red chilli flakes and mix well.
  4. Grease hands with oil,take a mixture and make kababs of equal sizes on skewers then coat in mixed vegetables (makes 10-12).
  5. Bake in pre-heated oven about 10-15 minutes or till cook through completely.
  6. Take a mixing bowl add all serving ingredients mix well
  7. Enjoy ! Adana kebab With sauce & salads. 👩‍🍳

And it does not matter whether you get the delicious grilled kebabs in a. Adana Kebab is one the most delicious and famous kebab variety of Turkish cuisine. Its popularity has already reached the corners of the world. To make a proper Adana Kebab, you will also need a special knife that called as 'Zırh' knife. It is look like a big 'Mezzaluna Knife'.

So that’s going to wrap this up with this special food turkish beef adana kebabs recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!