Greek Beef Stifado (Wine Free Version) 🇬🇷
Greek Beef Stifado (Wine Free Version) 🇬🇷

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, greek beef stifado (wine free version) 🇬🇷. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Greek Beef Stifado (Wine Free Version) 🇬🇷 is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Greek Beef Stifado (Wine Free Version) 🇬🇷 is something which I’ve loved my whole life. They’re nice and they look wonderful.

This gorgeous Greek stew with beef, red wine, orange rind, and pearl onions tastes best when made the day before. Today was Brunch day ( most of it is Breakfast items ) and i fixed the beef stifado with noodles on the side they eat it all. I for sure will use this recipe at home. thank you Martine Read. This beef stifado recipe is a wonderfully fragrant Greek stew that the whole family will love.

To get started with this recipe, we must first prepare a few ingredients. You can cook greek beef stifado (wine free version) 🇬🇷 using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Greek Beef Stifado (Wine Free Version) 🇬🇷:
  1. Prepare Marinade
  2. Get 3 sprigs rosemary, de stalked and chopped
  3. Get 2 tsp dried oregano
  4. Prepare 125 mls cold beef stock (or red wine)
  5. Make ready 2 tbsp red wine vinegar
  6. Take 3 garlic cloves, crushed
  7. Get 3 cloves
  8. Make ready 2 cinnamon sticks
  9. Prepare Beef stew
  10. Get 900 g diced casserole beef
  11. Take Olive oil
  12. Get 400 g peeled shallots, left whole
  13. Prepare 400 g tinned plum tomatoes
  14. Take 2 tbsp tomato purée
  15. Prepare 100 mls beef stock
  16. Make ready 3 bay leaves

That's where Stifado becomes the table's center piece with Salad, Fries & good strong red wine! Beef Stifado is one of the most famous Greek Cypriot recipes. There is nothing like a steaming bowl of Beef stifado to warm the soul. A true taste of Cyprus If you want to go really native you can replace the beef with rabbit or octopus but Beef Stifado has always been a very popular version and is.

Instructions to make Greek Beef Stifado (Wine Free Version) 🇬🇷:
  1. Mix together the marinade ingredients. Add the beef and stir well to coat the meat, then leave to marinate for 2 hours (or overnight if possible).
  2. Preheat the oven to 180 C. Add a couple of tablespoons to a flameproof casserole dish and fry the whole shallots over a high heat until they start to colour on the outside. Remove the shallots and set them aside.
  3. Now brown off the meat in batches, draining off and reserving the marinade. Place the browned beef in a bowl after you’ve finished each batch so you don’t overcrowd your pan.
  4. When the beef is done and is waiting in the bowl, add the tinned tomatoes, tomato puree, reserved marinade, 100 mls stock to the casserole dish and bring it up to a gentle boil. Give it a stir and add your bag leaves. Add your beef back in, put your lid on and put the casserole in the oven for 1 hour.
  5. After one hour, gently stir the casserole and add in your shallots. Place the casserole back in the oven for a further hour.
  6. We served with minted boiled potatoes.

There is nothing like a steaming bowl of Beef stifado to warm the soul. A true taste of Cyprus If you want to go really native you can replace the beef with rabbit or octopus but Beef Stifado has always been a very popular version and is. Greek Beef stifado- How to make the perfect beef stew. Have you ever wondered how some stews have this melt in the mouth texture while others Follow our instructions and cook the perfect beef stifado! Feel free to add a comment in the section below and we're.

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