Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chapati beef wrap. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Place the remaining flour and salt in a deep bowl. Fill another bowl with the cold water. Add the water to the bowl of flour,. Heat a chapati pan (or a non-stick frying pan) over a high heat until hot.
Chapati Beef Wrap is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chapati Beef Wrap is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chapati beef wrap using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chapati Beef Wrap:
- Prepare 3 eggs
- Prepare 1 cup beef samosa filling(check previous recipe)
- Prepare Salt
- Prepare Oil
- Make ready handful Spring onions
I have been getting quite a lot of requests to give a step by step tutorial on how to make soft and perfect chapathis. It is fantastic to use as a savoury accompaniment or wrap but also as a base for a breakfast treat. I make them regularly for breakfast and with curry dishes. Once mastered they take only a few minutes.
Steps to make Chapati Beef Wrap:
- Heat oil in a pan. Add onion cook for a min then add the beef filling. Cook till a bit crispy.
- Beat eggs separately add salt then add to beef. Let it cook on one side then flip to the other.
- Once cooked place the omelette on top of your chapati and roll into a log. Serve with tea/juice/milk.
I make them regularly for breakfast and with curry dishes. Once mastered they take only a few minutes. Serve immediately or wrap the rotis (roti for wraps and rolls) in a clean soft cloth and keep them in a hot case. Use this recipe to make Hara Bhara Tikki Roll. Warm the chapati wraps to pack instructions, then serve topped with the chicken tikka pieces and salad, drizzled with yogurt and garnished with the extra coriander.
So that’s going to wrap it up for this exceptional food chapati beef wrap recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
