Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beef & beer chili. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients. Contribute to beefproject/beef development by creating an account on GitHub.
Beef & Beer Chili is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Beef & Beer Chili is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beef & beer chili using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef & Beer Chili:
- Prepare Chili
- Take 1 tbsp vegetable oil
- Make ready 3 lbs 90% ground beef
- Make ready 10 oz (1 medium) onion, chopped
- Make ready 10 oz (1 large) red or yellow pepper, chopped
- Get 3 cloves garlic, peeled and minced
- Make ready 4 tbsp Worcestershire sauce
- Get 7 tbsp chili powder
- Make ready 2 tsp ground cumin
- Prepare 2 tsp oregeno
- Get 1 can (15.5 oz) dark red kidney beans, drained and rinsed
- Make ready 1 can (15.5 oz) cannellini beans, drained and rinsed
- Get 24 oz crushed tomatos
- Take 1/8 cup sugar
- Take 1 bottle (12 oz) beer
- Make ready Possible Toppings
- Get Sour Cream
- Get Shredded Cheddar Cheese
- Prepare Oyster Crackers
- Take Saltines
A wide variety of beef tripe options are available to you, such as part, style. But beef has another opponent to contend with, and it's been here for centuries: bison. Similar to beef both nutritionally and in terms of flavor, buffalo meat is an alternative to the cow (incidentally. As America's Premier Beef Company, we provide our customers with comprehensive beef products and programs.
Instructions to make Beef & Beer Chili:
- Use large stew pan.
- Heat vegetable oil on medium-high, brown the ground beef, 8-10 minutes. Add salt to taste.
- Add chopped onions, peppers, and garlic. Cook, stirring, 3-5 minutes.
- Add Worcestershire sauce. Cook 3 minutes.
- Reduce heat to medium. Stir in chili powder, cumin, and oregano. Cook 5 minutes.
- Reduce heat to low. Add kidney beans, cannellini beans, crushed tomatoes, sugar, and beer. Simmer for 30 minutes. Stir occasionally.
- Serve and garnish with sour cream or cheddar cheese.
Similar to beef both nutritionally and in terms of flavor, buffalo meat is an alternative to the cow (incidentally. As America's Premier Beef Company, we provide our customers with comprehensive beef products and programs.
So that’s going to wrap this up with this special food beef & beer chili recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!