Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, beef burger. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef burger is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Beef burger is something that I have loved my whole life. They are nice and they look fantastic.
Beef Burgers made easy at home, simple step by step instructions. Pack your mince patties with spices from around the world and. We've rounded up our favorite ideas for beef burgers that'll spark your creativity. Either follow the recipes precisely, or riff off these ideas and create your own.
To get started with this recipe, we must prepare a few ingredients. You can cook beef burger using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef burger:
- Get 150 grams minced chuck steak, per burger
- Prepare 1/4 finely sliced red onion
- Get 1 tbls white wine vinegar
- Get 1 pinch salt
- Make ready 1 gherkin sliced
- Prepare 2 tsp mayo
- Prepare 1 tsp ketchup
- Take 1 splash Worcester sauce
- Make ready 1 splash chipotle tabasco
- Get 1 swig bourbon or brandy
- Take 2 large leaves chopped iceberg lettuce
- Get 2 rashers smoked bacon
- Prepare 4 thin slices Red Leicester
- Prepare 1 seeded brioche bun
- Take S&P
Split the hamburger buns and toast on the grill if you like; place a burger on each bun and serve with the desired accompaniments. A good beef burger is impossible to resist. Juicy beef, fresh lettuce and tomatoes, oh and the Beef burger. I have a confession to make.
Instructions to make Beef burger:
- Make the patty from the mince. no additives. push small finger holes in it (ie not smooth) so fat can drip out. pat w oil and season w salt and pepper. Refrigerate for 5 minutes while you make the sauce.
- Combine Mayo, ketchup, Worcester sauce, Tabasco and brandy. (Can use any hot sauce and any brandy or bourbon)
- Finely slice the onion and marinate in a shallow bowl with vinegar and salt
- Finely slice the gurkin.
- Put burger on griddle or in fry pan and flip when brown. Brush with American mustard. Flip when brown and add mustard again. Sear both sides.
- Crip bacon in pan
- Add slices of Red Leicester cheese on the burgers then add bacon on top. Add lid of pan over top to create an oven
- Put split bun face down in bacon fat while hot, turn pan off heat.
- BUILD:. Half special sauce on bun base, spread thickly to edges on bottom of bun. add lettuce then other half of sauce. Add burger cheese bacon combo. Add pickles and red onion. Good layer of ketchup on bun Lid then close and stuff face. (Vegan burger on the left and beef burger on the right)
Juicy beef, fresh lettuce and tomatoes, oh and the Beef burger. I have a confession to make. Everytime I stand in front of a large black board with all this. Make our beetroot burgers with beef for an easy beet burger. Beef burger recipe for simple burger Stuff each bun with a beefburger, some sliced beetroot, watercress and a dollop of horseradish mayo.
So that’s going to wrap it up for this special food beef burger recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!