Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, swahili beef biriani #my rice dish contest. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Let's make my ultimate easy biriani ya Nyama on this recipe I used fillet steak since it's tender and easy to cook, if you wish to use a general cut of beef. Is Swahili biriyani the best biriyani? How to make Beef Biryani in Hyderabadi style. Swahili biriyani definitely deserves a place in the culinary hall of fame.
Swahili beef biriani #my rice dish contest is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Swahili beef biriani #my rice dish contest is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have swahili beef biriani #my rice dish contest using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Swahili beef biriani #my rice dish contest:
- Get Ikg beef fillet steak
- Make ready 500 ml veg oil
- Make ready 4 large onion sliced
- Prepare 1/2 kg potatoes peeled and cut into halves
- Make ready 1 teaspoon garlic minced
- Get 1 teaspoon ginger minced
- Take 1 tablespoon royco mchizi mix
- Make ready 1 tablespoon whole pilau mix
- Prepare 2 tomatoes
- Prepare 1 green pepper finey diced
- Take 300 g tomato paste
- Make ready Lemons squeezed
- Take 250 ml thick plain yoghurt
- Prepare to taste Salt
- Make ready 2 cups pishori rice
- Get 4 cups water
- Get 1/2 teaspoon yelow food colour
- Prepare to taste Salt
I got this recipe from an app on my iphone. Note the picture has the rice under the beef biryani instead of in it. This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. Beef kebab, beef biryani and beef pulao are most popular ways to use beef.
Instructions to make Swahili beef biriani #my rice dish contest:
- In a deep frying pan dd in the oil and fry the onions to golden brown using the same oi fry the potatoes to get a good crust from outside then keep aside
- Cut the fillet steak in cubes and keep aside. in a separate pan, add in some vegetable oil,USE THE SAME OIL FOR TO FRY THE onions fry the ginger and garlic saute for 2min partly crush the whole pilau mix continue to saute and the beef fillet pieces saute for 4min then add in a tbsp of the beef royco mchizi mix stir well to coat to the beef then add inthe tomatoes, green peppers, tomato paste and yoghirt stir and add inthe fried potatoes then sprinkle fried nions on top then let it cook
- Add the lime juice then bring to boil, cover and let it cook until reduced about 20-25 min on medium heat.
- Measure 4cups of water and add inthe 2cups of rice and salt cover and cook until the rice is is almost cooked sprinkle inthe the saffron and diluted yellow food colour onthe rice and 2 tbsp of oil used to fry onions cover with a tight lid then put on a low flame so that the rice can steam and became fluffy.
This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. Beef kebab, beef biryani and beef pulao are most popular ways to use beef. If you love to eat beef then you can try out the Sindhi beef Sindhi Beef Biryani. Wash and drain beef pieces well. Mix beef with yogurt, ginger and garlic in a bowl.
So that’s going to wrap this up for this exceptional food swahili beef biriani #my rice dish contest recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!