Viazi karai with beef fillets
Viazi karai with beef fillets

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, viazi karai with beef fillets. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Today we're making crunchy viazi karai in a very simple and easy way. Viazi karai is a swahili delicacy know best for breakfast and snacks #Viazikarai. Viazi Karai is a favourite from the coastal community. It is sold at almost every street corner in Mombasa, and the trend is picking up in various cities and towns around the country.

Viazi karai with beef fillets is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Viazi karai with beef fillets is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook viazi karai with beef fillets using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Viazi karai with beef fillets:
  1. Get Preboiled potatoes
  2. Make ready 200 gms Wheat flour
  3. Get Dhania
  4. Prepare Food colour,egg yolk
  5. Get Spices of choice
  6. Get 200 gms beef fillets
  7. Take Soy sauce
  8. Prepare C.oil
  9. Take Salt
  10. Prepare White onions

I had never had viazi karai before that and I just had to come home and try them. I asked them how they made them and they gave me the basic ingredients I added a few extras and this is what I ended up with. its pretty easy, sort of like making bhajias just that you use normal flour, mix it up with some. Viazi Karai is a favourite from the coastal community. It is sold at almost every street corner in Mombasa, and the trend is picking up in various cities and towns around the country.

Instructions to make Viazi karai with beef fillets:
  1. In a bowl,mix at time,flour,Spices(used..paprika,ginger,and garlic),dhania,to taste salt…and little food colour.
  2. Coat the preboiled potatoes and fry using a pan,,,till they harden.
  3. In a different container,,,put 1 teaspoon soy sauce,little salt, white onions, and coat the beef fillets, place in the freezer for 20 min.
  4. In a pan,cook the beef in low heat till its well cooked.
  5. Wen stll hot,,,serve and enjoy.

Viazi Karai is a favourite from the coastal community. It is sold at almost every street corner in Mombasa, and the trend is picking up in various cities and towns around the country. Most people tend to think Viazi Karai and Bhajia are one and the same thing, but there are some major differences. Viazi Karai, also referred to as fried potatoes are easy and simple to cook. They are popular in the coastal region of Kenya and definitely do remind Viazi karai is a kenyan,coastal snack that is usually accompanied with tamarind sauce.

So that’s going to wrap it up for this exceptional food viazi karai with beef fillets recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!