Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, robin's baked mac & cheese. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Robin's Baked Mac & Cheese is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Robin's Baked Mac & Cheese is something that I’ve loved my whole life. They are fine and they look wonderful.
Classic baked mac and cheese gets a comforting and family-friendly chicken bacon ranch flavor Every bite of this creamy Baked Mac and Cheese has over the top delicious gooey cheese and is. I will legitimately try any mac and cheese recipe that's placed in front of me, so this is definitely going I think they improve the density of a baked mac and cheese really well. I like the way the egg makes. A creamy cheese sauce tops pasta in this homemade, kid-pleasing baked macaroni and cheese recipe sprinkled with breadcrumbs.
To get started with this recipe, we must prepare a few ingredients. You can cook robin's baked mac & cheese using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Robin's Baked Mac & Cheese:
- Take 2 1/2 cup Macaroni, Penne, or Other Pasta
- Make ready 2 1/2 cup Whole Milk
- Get 3 cup Grated Mature Cheddar Cheese
- Prepare 3 tbsp Salted Butter
- Take 1/4 cup Plain Flour
- Take 1 tsp English Mustard
- Take 1/2 tsp Salt
- Prepare 1/4 tsp Pepper
- Get 1 dash Paprika
Baked Mac & Cheese Method: On a stovetop, start by cooking your pasta of choice. ADD YOUR REVIEW. "I love how my Grandmother Howard's mac and cheese has a crunchy, cheesy crust over a creamy center." This baked mac and cheese is heavy on the cheesy insides, crunchy outsides, and OMG vibes. If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are. The best baked mac and cheese is incredibly cheesy, with plenty of gooeyness, cheesy stretch, and flavor.
Instructions to make Robin's Baked Mac & Cheese:
- Note: I always double this recipe and it still turns out great.
- Preheat oven to 375°F. Grate cheese and set aside.
- Boil pasta until al dente. Rinse with cool water, place back in pot, and add a little butter to keep from sticking.
- Over medium heat melt salted butter in a sauce pan. Add mustard and dry ingredients, stirring for 2 minutes. Pour in milk and whisk for 10 minutes until thickened. Add 2 cups of cheese into the sauce until melted.
- Pour sauce over the pasta and stir.
- Add half of the pasta to a buttered casserole dish and sprinkle 1/2 cup of cheese on top. Layer the other half of the pasta on top and sprinkle with 1/2 cup of cheese and bread crumbs.
- Bake for 30 minutes or until top is bubbling and browned.
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