Baked Falafel
Baked Falafel

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked falafel. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Watch how to make crispy baked falafel in this short video! This recipe produces delicious, crisp-on-the-outside, tender-on-the-inside falafels just like your favorite Middle Eastern restaurant's. If you make this easy baked falafel recipe please be sure to leave a comment and star rating below. Brilliant recipe, I originally tried a baked falafel recipe but had to soak dried chickpeas, it was a failure.

Baked Falafel is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Baked Falafel is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook baked falafel using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Falafel:
  1. Make ready 2 cups -Dried Chickpeas (soaked overnight and drained)
  2. Take 1 Large - Onion Chopped
  3. Take 1 cup - Chopped Coriander leaves
  4. Get 1/2 cup - Chopped Parsley
  5. Prepare 5-6 no - Garlic pods
  6. Take 4-5 no - Green Chili
  7. Make ready 1 tsp - paprika powder
  8. Make ready 1 tsp - Crushed black pepper
  9. Get 1.5 tsp - Cumin Powder
  10. Prepare 1 tsp - Coriander Powder
  11. Prepare 1 tsp - Baking Powder
  12. Take to taste Salt
  13. Take Cooking oil spary

Falafel is that kind of comforting food which is delicious. Reviews for: Photos of Baked Falafel. Features lentils, herbs, garlic, lemon juice. This simple baked falafel that only requires five basic ingredients to throw together (featuring.

Instructions to make Baked Falafel:
  1. Pour the chickpeas into a bowl and add enough water into it soak them for overnight.Before Cook Drain and rinse the Chickpeas and transfer them into the food processor.
  2. Add Coriander leaves, Parsley leaves,Onion Garlic pods, Green chili, paprika powder, Crushed Black pepper,Cumin powder, Coriander Powder,salt along with chickpeas into the food processor.
  3. Now blend all the ingredients together until well combined but don’t make it completely smooth paste (the texture should be looks like uneven).
  4. Now Transfer the mixture in a bowl add baking powder and give a nice mix with a spatula/ Hand.Now Cover the bowl and refrigerate it for 1-2 hours.
  5. Now using your hands or scoop or spoon from the Chickpeas mixture gently shape it into balls or patties.
  6. Place the Falafel balls on parchment paper-lined baking sheet.Spray cooking oil all over the Falafel balls.
  7. Preheat the oven at 350°F,now place the baking tray in the oven for 20-25 minutes or until the falafel fully cooked,flipping it halfway or as needed..
  8. Now transfer them in a plate. And serve it warm with humus and a side of pita bread or you can enjoy them plain.

Features lentils, herbs, garlic, lemon juice. This simple baked falafel that only requires five basic ingredients to throw together (featuring. Baked crispy falafel recipe, healthier and with less calories. Serve it with pita bread, lots of vegetables and tahini base sauce. Ideal for any time of the day.

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