Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked bananas. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Bananas is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Baked Bananas is something which I have loved my entire life.
Browse Our Fast & Easy Bread Recipes Collection. Pour the lime juice and rum evenly over the bananas. Sprinkle on the cinnamon, nutmeg, and brown sugar. Nothing melts in the mouth like baked bananas.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked bananas using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked Bananas:
- Prepare 6 ripe bananas
- Prepare Juice of 1 lemon
- Prepare 6 tablespoons honey
- Make ready 6 × ¼ teaspoons of ground cinnamon
- Get 1 vanilla pod, split along its length with each half then cut into thirds to give six equally sized pieces
- Prepare 12 tablespoons dark rum
- Make ready 6 squares of tinfoil, about 40 × 40 cm
Pour the orange juice over the bananas and sprinkle the sugar. These simple, guiltless baked bananas taste similar to Bananas Foster and you'll swear there's butter in there! Great served with whipped cream, fro-yo, chopped nuts, raisins or even served with oatmeal. Bananas are so good for you, they are naturally sweet and rich in potassium, which plays an important role decreasing the risk of high.
Steps to make Baked Bananas:
- Fold the tinfoil sheets in half, then tightly fold in each side to make a rectangular parcel that’s open along the top. Ensure that the parcels are long enough to hold a banana.
- Peel the bananas and rub them with lemon juice to prevent them from going brown.
- Put one peeled banana into each foil parcel and add 2 tablespoons of rum, 1 tablespoon of honey, ¼ teaspoon of ground cinnamon and one of the six pieces of vanilla pod.
- Fold over the top edge of each parcel as tightly as possible to seal it securely. Take care not to make any holes in the foil as the sauce will leak out.
- Place each foil parcel onto the barbecue (not the hottest part), for about 10 minutes and then turn them over to cook for a further 10 minutes.
- Remove the parcels from the barbecue using tongs and / or gloves, again taking care not to pierce the foil.
- To serve, carefully cut open one end of the parcel and decant the banana and its cooking juices into a bowl. The parcels and their contents will be very hot, so do take care.
- You can remove the piece of vanilla pod from each bowl if you wish before adding a scoop of ice cream and serving.
- If you’re cooking these bananas in the oven, prepare the parcels in exactly the same way, place on a baking tray and allow 25 – 30 minutes of cooking at 180°C / 350°F / gas mark 4.
Great served with whipped cream, fro-yo, chopped nuts, raisins or even served with oatmeal. Bananas are so good for you, they are naturally sweet and rich in potassium, which plays an important role decreasing the risk of high. Combine the butter, honey and lemon juice; drizzle over bananas. Place the baking dish in the oven just long enough for the butter to melt. When the butter has melted, remove from the oven and stir until butter and lemon juice are well mixed.
So that’s going to wrap this up for this special food baked bananas recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
