Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, salmon fish cakes and baked peppers. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Salmon Fish cakes and baked Peppers is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Salmon Fish cakes and baked Peppers is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook salmon fish cakes and baked peppers using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Fish cakes and baked Peppers:
- Get 2 tin's of Salmon
- Make ready 400 g + peeled potatoes
- Get 1 large white onion
- Make ready Seasoned Plain Flour
- Make ready Loads of beaten eggs
- Make ready Loads of bread crumbs
- Prepare Vegetable Oil
- Get 4 Pack 3 mixed Pepper's
Steps to make Salmon Fish cakes and baked Peppers:
- Shred and pulverise the raw potatoes and onion with the 2 attachments of ones Tefal's (Food Processor).Then just blend the Salmon in and some bread crumbs too thicken.
- Dip in seasoned plain flour and then into the beaten egg and then into the bread crumbs.Deep fry on a hot simmer for 15 minutes each side.
- Deseed and wash the mixed Pepper's and then with only the grader attachment on (at the top of your Tefal etc.) - thinly slice the mixed Pepper's and then add them all to the Baking Tray and then bake in a very hot oven for 20,or 25 minutes until your fish cakes are cooked and then serve.Can eventually serve 4 people,but will need 4 Pack's of 3 mixed Pepper's - 4 fish cakes each.
So that’s going to wrap this up for this exceptional food salmon fish cakes and baked peppers recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!